Daily

Menu salad with dressing of your choice or soup of the day

MENU 1: 2 courses CHF 23.00
MENU 2:  2 courses CHF 21.00
MENU VEGI:  2 courses CHF 19.50  

 

Friday, 07.12.2018

Mixed strips of meat (beef, veal & pork) with champignons sauce, rice & vegetables
or
Breaded cod fish fillet with tartare sauce & leaf lettuce garnish
or
Asian noodle vegetable wok

Monday, 10.12.2018

Beef haunch steak with laurel gravy, green beans & croquettes
or
Minced beef with hörnli pasta
or
Sweet potato wedges with curry sauce & leaf salad

Tuesday, 11.12.2018

Beef involtini with red wine sauce & potato-carrot mash
or
Chicken nuggets with French fries & vegetables
or
Penne with pumpkin sauce & Parmesan

Wednesday, 12.12.2018

Veal burger with creamy sauce & peas rice
or
Pork escalope with herb butter & leaf salade garnish
or
Cheese spätzli with vegetable slices

Thursday, 13.12.2018

Wild boar saddle steak with mushroom cream sauce
or
Spaghetti bolognaise
or
Breaded pumpkin escalope with chives dip & leaf lettuce garnish

Friday, 14.12.2018

European perch crispy with tartare sauce & parsley potatoes
or
Adrio (beef, veal & pork), popular Swiss scalded sausage with rice & vegetables
or
Fried rice with vegetables & egg

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